Description

Experience the true essence of Andhra coastal cuisine with our Mirapakai Chepa, a spicy and flavorful fish delicacy. We use fresh, tender fish, marinated in a fiery mix of crushed red chilies, black pepper, ginger-garlic paste, and signature Andhra spices, ensuring an intense, smoky heat in every bite.

The fish is shallow-fried until crispy on the outside while remaining succulent and juicy inside. Garnished with fried curry leaves, lemon wedges, and onions, this dish pairs perfectly with steamed rice, Andhra pappu, or rasam for a truly satisfying meal.