Description

Paneer Tikka Masala is a delicious and creamy curry made with smoky, marinated paneer cubes cooked in a tomato-based gravy infused with aromatic Indian spices. The paneer is first grilled or roasted, giving it a charred, tandoori-like flavor before being simmered in a luscious, mildly spiced masala sauce.

This dish is a perfect blend of tangy, spicy, and creamy flavors, making it a favorite in Indian cuisine. Best paired with butter naan, roti, or fragrant basmati rice.