Description

Experience a flavor-packed fusion of Andhra’s favorite Gongura (sorrel leaves) and classic tandoori-style Chicken Tikka. Our Gongura Chicken Tikka features succulent chicken pieces marinated in a rich blend of yogurt, Gongura paste, and traditional spices, ensuring a perfect balance of tanginess, spiciness, and smokiness.

The marinated chicken is skewered and grilled in a tandoor, infusing it with charred smokiness while keeping it juicy and tender inside. The sour and earthy flavors of Gongura elevate this dish to a whole new level, making it a must-try for spice lovers.

Served with mint chutney, onion rings, and lemon wedges, this dish is a perfect appetizer or main course for any occasion.