Description

Crispy Chilli Lamb is a perfect fusion of crunch and spice. Tender lamb strips are coated in a light batter, deep-fried until crispy, and tossed in a bold, spicy sauce made with soy sauce, garlic, chili paste, and bell peppers.

The dish delivers an irresistible combination of smoky, spicy, and umami flavors, making it a popular choice in Indo-Chinese cuisine. Perfect as an appetizer or paired with fried rice or noodles.