Description

Chicken Tawa Masala is a bold, spicy, and smoky North Indian dish, traditionally cooked on a large, flat iron griddle (Tawa), which enhances its deep, roasted flavors. This dish is known for its rich tomato-based masala, infused with aromatic spices and tender chicken chunks that are stir-fried to perfection.

Unlike slow-cooked curries, Tawa Masala has a semi-dry consistency, making it perfect for pairing with naan, paratha, or rumali roti. It’s a favorite in dhabas and street food stalls, loved for its intense, smoky aroma and punchy taste.

Savor the bold, smoky, and spicy flavors of Chicken Tawa Masala, stir-fried to perfection on a traditional Tawa. Experience this authentic street-style dish at Sankranti Multicuisine Restaurant!