Description

Experience the authentic flavors of Fish Pepper Fry at Sankranti Restaurant, a dish that combines fresh, tender fish with a spicy and aromatic black pepper masala. Each fillet is marinated in a blend of turmeric, chili, and pepper, then pan-fried to crispy perfection. The fish is then tossed with garlic, curry leaves, green chilies, and crushed black pepper for a bold and flavorful kick.

This South Indian delicacy is a perfect appetizer or side dish, offering a spicy, smoky, and crispy bite in every mouthful. Whether you’re a seafood lover or just craving a fiery and flavorful dish, Fish Pepper Fry is the perfect choice!